The Best Ways to Eat Biscuits and Gravy
By Tom Nonmacher
Greetings, fellow travel enthusiasts! Today, we're going to be talking about something that's near and dear to my heart and stomach – biscuits and gravy. This classic Southern dish has a special place in the culinary world and is a must-try for anyone visiting the United States. For the uninitiated, biscuits and gravy is a traditional breakfast dish from the American South that consists of soft dough biscuits smothered in rich, creamy sausage gravy. It's comfort food at its finest and there are a multitude of places to experience this delicacy in its truest form.
First things first, if you're planning a trip to the Southern states, make sure to budget for some quality biscuits and gravy experiences. They can be found at a variety of establishments from high-end restaurants to local diners and everything in between. Prices vary, but generally speaking, you can expect to pay anywhere from $5 to $15 for a hearty serving of this Southern staple. Remember, this isn't just about filling your stomach. It's about culture, tradition and taste.
The best way to truly appreciate biscuits and gravy is to find a local joint that uses homemade ingredients. Many places will boast homemade biscuits and gravy, but ensure they are using fresh, local ingredients. This is a dish that shines in its simplicity, so high-quality ingredients make all the difference. In Nashville, Tennessee, for example, you'll find Loveless Cafe where they serve biscuits made from scratch every day and a gravy to die for. It's a little bit more expensive, but the taste is worth every penny.
For those who are more budget conscious, fear not. There are plenty of places where you can get delicious biscuits and gravy without breaking the bank. One such place is Biscuit Love in Nashville, which offers a biscuit and gravy dish for under $10. This is a fantastic option for the budget traveler who still wants to experience the best of Southern cuisine.
Lastly, don’t forget to pair your biscuits and gravy with other Southern staples. Grits, country ham, and fried green tomatoes are just a few examples of what you can add to your plate for a complete Southern breakfast. Also, make sure to wash down your meal with some sweet tea - it's the Southern way!
Biscuits and gravy is more than just a dish, it's a culinary journey into the heart of Southern culture. It’s a testament to the region’s love for hearty, comforting, and delicious food. So, the next time you find yourself traveling through the Southern United States, make sure to budget some time (and appetite) for this delightful dish. Trust me, your taste buds will thank you!